Simple, but Powerful Gum Treatment Strategy – with Nadine Artemis
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[youtube https://www.youtube.com/watch?v=1U-lVGNBTjw&w=640&h=360]I went to the doctor one day and found that my blood levels were out of whack. This was disturbing, to say the least. The doctor’s answer was to fix the symptoms with drugs. The drugs took care of the symptoms, but not the underlying problem. After getting off the drugs, against my doctors’ orders, my levels became worse than they were before. This was unacceptable to me. I watched the documentary “Hungry for Change”. This movie literally changed my life. Like most Americans, I believed I was eating well. After watching this movie, I realized that I was wrong. I changed what I was eating and how I was eating. In just a years’ time, I literally changed my health. My blood levels are where they are supposed to be and without drugs. I feel better and have more energy. The fog has lifted off my mind. I even lost weight, which was not one of my goals. In fact, I can’t remember having felt better. This change has produced such a profound impact on our lives of both my wife and I that we decided to share our experience and what we have learned with the rest of the world. I am not a spring chicken, but I feel like one.
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[youtube https://www.youtube.com/watch?v=1XstEYNIHbY&w=640&h=360]Posted From: https://thetruthaboutcancer.com/kidney-cancer-causes/#utm_source=rss&utm_medium=rss&utm_campaign=kidney-cancer-causes
March is Kidney Cancer Awareness Month. It serves as a necessary reminder to learn the warning signs of the disease as well as the primary kidney cancer causes.
Knowing the symptoms and detecting kidney cancer early can make all the difference in maximizing life expectancy.
Read on to find out if lifestyle factors are putting you or your loved ones at increased risk for this deadly cancer. Understanding the risk factors will hopefully inspire you to change your habits and reduce the likelihood of developing the disease.
Every year more than 115,000 lives are claimed as a result of kidney cancer, and more than 270,000 people worldwide will hear that they have the disease. What causes kidney cancer is poorly understood amongst the medical community, and conventional treatment strategies have dismal outcomes.
However, researchers do know that kidney cancer is a metabolic disease. Genes have the potential to influence the cell’s ability to sense energy, nutrients, and oxygen, and to stimulate new pathways which progresses the disease. Roughly 5 to 8% of individuals have an inherited predisposition linked to several genes known to promote cancerous growth of the kidneys.
For patients with early stage localized cancers of the kidney, the five to ten year survival rate is about 95%. However, for patients with advanced cancer (where the tumor has spread to other organs), nearly 80% will succumb to the disease within two years.
These statistics are too threatening for anyone to ignore the warning signs.
The most common symptoms of kidney cancer that you should look out for include:
Understanding your family’s health history is most important in knowing your inherited risk. Although heredity is out of your control, there are known risk factors which increase your chances of developing one of the many forms of kidney cancer.
While we cannot change the genes we have or even some of the risk factors that contribute to these cancers, we can take preventive measures to reduce the risk of developing the disease.
Smoking may be one of the greatest risk factors for elevating the likelihood of developing kidney cancer. Smoking leads to a 50% increase in risk for males and a 20% higher rate in females. Carbon monoxide exposure to tissue creates a hypoxic environment, or inadequate oxygen supply.
This dilemma has cascading problems including accelerated DNA damage to white blood cells circulating in the blood and increased oxidative stress. Genetic alterations have been found in smokers, likely caused by the exposure to a major component of cigarette smoke − benzo-alpha-pyrene diol epoxide. This chemical is a well-known cause of mutations and carcinogenesis.
Kidney cancer risk is significantly higher in those who are obese. The prevalence of renal cell carcinoma, in particular, has continued to grow annually and is one of the top 10 cancers affecting Americans today. More than 40% of renal cell cancer patients are obese.
Obesity increases risk of kidney cancer because it is associated with an array of adverse health complications such as insulin resistance, hypoxia, metabolic diseases, increased oxidative stress, and increased blood pressure.
Whether or not obesity alone directly impacts one’s risk factor for this cancer despite its umbrella of other factors is not known. Surely obesity correlates strong enough evidence to increase surveillance of the disease.
As with obesity, diabetes is likely a risk factor for kidney cancer despite its indirect relationship to causing the cancer.
There are contradicting results on how food and drink consumption affects the risk for developing kidney cancer. Research has found that common substances found in fried foods and baked goods may likely elevate risk. However, contrary to popular assumptions, some evidence shows that alcohol consumption of slightly more than one alcoholic beverage daily can reduce risk by 28%.
Science provides ample support that a diet rich in vegetables and fruit will lower your risk of developing cancer. A diet rich in antioxidants is one of the best known defense systems against its occurrence.
Do you clean the rugs and carpets in your home with spot cleaners and chemical solvents? You may now think twice before cleaning without the windows open and inhaling the “clean” smelling fumes.
Trichloroethylene is used for industrial machining and refrigerant purposes but can also be detected in a variety of household items such as rug cleaners. This sweet smelling chemical contaminates our air and water.
Trichloroethylene exposure can present with symptoms of nausea, dizziness, blurred vision, and confusion. Over time it can contribute to kidney cancer. While studies link several types of cancers to trichlorethylene, the relationship is consistently strongest between this toxin and kidney cancer. Scientists attribute this to specific renal cell mutations found in patients with exposure to trichlorethylene.
Hypertension, as well as the use of antihypertensive drugs and diuretics, will put you at an elevated risk. Those individuals who are both obese and hypertensive have an even higher risk level than those who have only one of these conditions.
Although the mechanisms for this association are unknown, women who give birth at a young age are 40-90% more likely to develop kidney cancer. The more births a woman had, especially at a younger age, the higher her risk.
Leading a sedentary lifestyle puts you at risk for developing kidney cancer. Regular physical activity is associated with lowered body weight and blood pressure, improved insulin management, and a healthier inflammatory response.
You can’t change your sex or the next two risk factors but you should be well aware of your odds against the disease. Men are twice as likely to develop kidney cancer as women.
Kidney cancer is uncommon in people under the age of 45. The average age for diagnosis is 64. People between the ages of 50-70 should be screening for symptoms of the disease.
Clearly genetics plays a major role in the body’s susceptibility to the disease. Numerous factors play a role in the higher cancer rates in Europe and North America as compared to occurrences in Asia and South America. However, individuals of Asian descent living in the United States exhibit the same low rates of kidney cancer as do people in their country of ancestral origin.
The post Kidney Cancer Causes: 11 Factors Putting You at Risk appeared first on The Truth About Cancer.
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[youtube https://www.youtube.com/watch?v=XBMQu_zJJ0Q&w=640&h=360]Posted From: https://www.betterbreasthealthforlife.com/learn-the-risks/is-your-home-healthy-for-you/
By Tirza at Better Breast Health – for Life!™
– with Riun Ashlie, EMRS (Electromagnetic Radiation Assessment Specialist)
Feature Image Credited to DDees.com
A growing form of environmental pollution is engulfing us: electromagnetic radiation from evolving technologies. In this, part one of a two-part article, we explore the relationship between you, technologies in your home, and your health. In Part two, we provide mitigation techniques to reduce radiation so that where you live and sleep add to your health, rather than compromise it.
The article, Electromagnetic Frequencies (EMF), explains that while all electricity creates radiation, all wireless technologies create particularly unhealthy levels of radiation. As we increase wireless technologies into our environment, the radiation effects are additive with ever increasing “layers” of electromagnetic radiation, EMR.
Because EMR induces a stress response in the body, it affects immune function, gene and protein expression and has genotoxic effects. Our body’s ability to resist this “intrusion” depends upon the duration of exposure, the strength and layering effect of EMR, and our body’s “resiliency,” which can be affected by many things, including age, stress, diet, immune system, etc. While radiation exposure can drain our energy levels and vitality, the health effects and associated symptoms can be diverse and much worse.
In addition to the article on EMF, the articles on Smart Meters, Cell Phones and Cars link EMR to adverse health effects on adults, the elderly and children including:
Brain tumors are the leading cause of cancer-related deaths in children (males and females) under age 20 (leukemia is the first). [2] Children’s brains absorb twice as much cell phone radiation as those of adults. [3] And while the brain is not fully developed until about 20 years of age, the younger an individual adopts cell phone use, the more potential lifetime exposure and risk they incur.[4]
Riun Ashlie, Electromagnetic Radiation Assessment Specialist, says that beyond the many wireless devices and appliances in the typical home, by far, the most critical area in the home where electromagnetic sources can influence health is in the bedroom. He goes on to say that our place of rest and sleep is where the body ideally lapses into deep resonant connection with the earth, where the brain and energy levels dramatically slow down, and where recuperative healing processes take place throughout the body.
However, the environment in most typical bedrooms does not support this state. Instead of the nervous system resting (in the parasympathetic state), the nervous system remains stimulated and engaged (in the sympathetic state). This is how EMR can disrupt sleep cycles, weaken immunity, increase stress levels, affect DNA and lead to devastating illnesses like cancer.
Do we have your attention? As you begin to think about the sources of EMR in your home, think broadly:
Next week Riun and I will publish an article on how to manage and mitigate the risk of EMR associated with these household devices, paying particular attention to the bedroom. Our goal is to address some of the factors which may be affecting your ability to feel your best and have optimal vitality.
[1] SafeSpace
[2] American Brain Tumor Association
[3] Environmental Working Group
[4] Medscape
To prepare yourself for next week’s article, consider educating yourself first with the following articles:
Electromagnetic Frequencies (EMF)
Smart Meters
Cell Phones
Cars
by Tirza Derflinger – with Riun Ashlie, Electromagnetic Radiation Assessment Specialist, 720-557-3369, riun@neuralvitalnetworks.com
Manage the Risk: Managing EMF in Our Homes
This information is for educational purposes only and does not diagnose, treat or cure health conditions. It is not intended in any way to be a substitute for professional medical advice. Please consult with a qualified healthcare practitioner when seeking medical advice. Copyright © 2015 Breast Health Education Group, Inc. All rights reserved.
The post Is Your Home Healthy for You? appeared first on Better Breast Health.
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